This Italian market will be cooking traditional Thanksgiving dishes like turkey, mashed potatoes, stuffing, candied yams, cranberry sauce and gravy, plus trays of broccoli rabe, eggplant rollatini, ...
Aligot is a cheesy potato dish originating from the Auvergne region of France. Mashed potatoes are beaten together with melted cheese (usually Tomme de Laguiole), plenty of butter and garlic, ...