A nurseries director has said it was an "easy decision" to ban tinned tuna and replace it with pilchards and mackerel after ...

Mercury contamination in canned tuna sold across major European markets has reached worrying levels, with some samples containing four times the legal limit, French environmental groups said on ...

Tuna and salmon, both popular seafood choices, offer distinct nutritional benefits. While both are rich in protein and ...

No doubt, canned meat is fast and convenient. But there are some canned meats you should avoid based on a number of ...

How serious is the mercury content in your fish? It all depends on what kind of fish you're buying, as well as where the fish ...

Between the tuna species, mercury levels, and fishing practices, there's a sea of options for canned tuna brands. Here are 12 ...

Consumer advocates warn of ‘colossal risk to public health’ as authorities accused of agreeing to high threshold ...

Environmental NGOs Bloom and Foodwatch have sounded an alarm over dangerously high levels of mercury in canned tuna across ...

Most canned fish is prepared for the process by first brining in saltwater to draw ... The safe varieties of tuna include light and skipjack tuna, which have low mercury contamination and can be ...

(Getty Stock Image) Researchers purchased almost 150 tins of tuna in Britain, France, Italy, Germany and Spain and found they were all ‘contaminated with mercury’. According to government ...

And it's not just tuna that contains mercury; in fact all fish does, with some types, like swordfish, packed with particularly large amounts. So how much is safe for us to eat? Firstly ...