The Prodigal Son of Hot Dogs is returning to Coney Island. Here's how Joey Chestnut has done in his previous appearances at ...

A 21-year-old man from northwest Indiana is slated to compete in the annual Nathan’s Famous Hot Dog Eating contest in New ...

In the field of competitive food eating, Max Stanford is known as “ Max vs Food .” ...

Ditch the overly processed loaves—these healthier bread picks are backed by nutrition pros and taste great too.

You’ll find Cornell Chicken at fire department fundraisers and county fairs throughout upstate New York, often served with ...

Serve hot while the rolls are crisp on the outside and the lobster filling is hot. Ensure the lobster meat is just heated through; avoid overcooking, which can make it tough. Using high-quality butter ...

With two eggs for every hot dog, this was a filling, protein-packed meal that lasted a couple of days in the fridge. We don’t have a grill at home, but I still made a package worth of hot dogs and ...

The fish fry – because this is Wisconsin, and a restaurant without a fish fry would be like a Packers game without cheese heads – features delicate white fish in a light, crispy batter that would make ...

As the summer season kicks off, you might be running to the grocery store to grab a package of hot dogs. Use this guide to help you pick up the healthiest version.

Related: This Old-School Family Diner in California is Where Your Breakfast Dreams Come True Classic fries are fried crispy and lightly salted – simple perfection that needs no improvement. Garlic ...

Apparently not too many of us do. Especially when it comes to hot dogs. In 2014 Americans spent $2.5 billion on hot dogs, another $2.74 billion on dinner sausages, and over half a billion on breakfast ...