Brussels sprouts are a staple of Christmas and Thanksgiving dinner. However, including more of these low calorie, nutritionally dense vegetables in the diet could provide significant health benefits.

Tired of eating cauliflower and cabbage almost every day? Go for their close relative – Brussels sprouts, which also belong ...

Brussels sprouts are low in calories but high in fiber, vitamins, and minerals. Here are some of the major nutrients in 1/2 cup (78 grams) of cooked Brussels sprouts : Calories: 28; ...

Brussels sprouts also contain more glucosinolates than any other vegetable, ... Calories: 28 Protein: 1 g Fat: 0 g Saturated: 0 Monounsaturated: 0 Polyunsaturated: 0 Carbohydrate: 6 g ...

Brussels sprouts are in the cruciferous family -- relatives of broccoli, cauliflower, collard greens, and kale. Only 1 to 2 inches across, they're green and round, with tightly packed leaves.

Aptly named for the city that they originated in, Brussels sprouts have been growing in the cool, lush Belgian countryside for over 400 years. These mini cabbages may be small in size, but they're ...