Keep this zesty, herbaceous, and spicy Creole seasoning on hand for all of your favorite Creole dishes. If you find yourself making a classic Creole dish like jambalaya, but don't have the pre-blended ...

The long simmer time gives the flavors of each individual ingredient time to mix, mingle and meld. Preparing jambalaya in a ... the slow cooker along with Cajun seasoning, salt, bay leaves ...

And that's why you need to give this spicy jambalaya recipe a try. It preps in just ... We use andouille sausage for authentic Cajun flair, but for a bit less spice, you can swap in precooked ...

This recipe blends the natural richness of salmon with the bold kick of Cajun seasoning and a sweet touch of honey butter.

Lisa Cericola has been on staff at Southern Living since 2015. As Deputy Editor, Lisa manages the food and travel departments and edits those sections of each issue, as well as digital content.

Usually, I buy a fajita kit, which contains a seasoning mix, salsa (which I'm not a fan of), and tortillas. Yet, this time around, I didn't need to spend as much because the tortilla wraps are ...