This recipe for roast leg of lamb ... You will want a leg of lamb, garlic cloves, salt, and pepper. For the rum glaze you will need dark rum, brown sugar, balsamic vinegar, mustard powder, ground ...

Butter will store for several weeks in the fridge. Make sure it is well wrapped as it can absorb odours and flavours from other, smellier fridge items. You can freeze butter if it is well wrapped.

Hot cross buns are a traditional Easter treat. This recipe adds a little twist to tradition by adding chocolate chips, banana and a salted rum butter. Prep time: 20 minutes, plus overnight chilling ...

Also because of its rum content, it does not spoil easily and the rum adds a deeper flavor dimension to it. To be able to make your own ... sugar and softened butter. Add the 3 tbsps.

Honey Mojito Mint Glaze: In a blender, puree three-quarter cup of warm honey, quarter cup of chopped mint leaves, tablespoon ...

About Chicken Butter Masala Recipe | Murgh Makhani Recipe: A creamy yet spicy chicken dish that resonates with any restaurant style chicken dish and gives an irresistible aroma of spices. A buttery ...

Combine the icing sugar with enough lemon juice, added gradually, to make a smooth, thick glaze. Invert the cake onto ... Beat in the eggs and rum. Put the vanilla pod back into the batter.Cool to ...

Folks who only know today’s downtown Montgomery might find it hard to imagine that we used to have a fairly substantial grocery presence there. Today, it’s office and retail space. But back in ...

I like to add some sultanas or candied peel or both to my bread and butter pudding and finish it with an apricot glaze, having first ... story behind this summery recipe.

This fall-inspired sangria recipe features a homemade pumpkin syrup, orange juice, and mead for a perfectly sweet yet ...