Your New Favorite Weeknight Meal Some meals just hit all the right notes: savory, comforting, and incredibly satisfying. This Garlic Butter Chicken with Parmesan Rigatoni Pasta is exactly that kind of ...

Timothy Olyphant’s Favorite Ice Cream Topping is Unexpected But So Genius originally appeared on Parade.

Outback Steakhouse in Arizona offers highs and lows. From mouthwatering Bone-In Ribeye to disappointing Bloomin' Onion, ...

There’s something magical about sliding into a booth at Penrose Diner in Philadelphia where the coffee is always hot, the ...

Shortly after the main courses have been scraped down to the glaze at Shwen Shwen, a new restaurant in Sevenoaks celebrating the earth and fire tones of Sierra Leone, chef-patron Maria Bradford brings ...

The S’mores float combines chocolate ice cream, marshmallow, and graham cracker with root beer for a campfire in a glass. The Peanut Butter Cup pairs chocolate ice cream and peanut butter with draft ...

Explore the most popular grilled foods across the U.S.—from Alabama’s white BBQ chicken to Wyoming’s lamb chops—in this smoky ...