1# bulk bratwurst; 1.5 tablespoons Dijon mustard; ... Cook brats on one side until browned then flip & place the sliced smoked gouda on top, cook to an internal temperature of 165.

Fortunately, brats are pretty easy to find, sold in grocery stores around the bay. We found seven brands to taste, sold either packaged or in bulk at the butcher counter.

Members of the club buy nearly a half-ton of bulk bratwurst every summer, then work together to roll them into sausages. They sell about 2,000 brats each festival, but the sausages still aren't ...

If someone likes candy corn, they’ll like these brats, according to Kossina. In the fall, Schubert’s makes about 300 to 350 pounds of candy corn brats, and they sell out every year.

MADISON, Wis. — Now that the festival is well underway, Brat Fest organizers say they’ve sold tens of thousands of brats to help raise money for local nonprofits. The festival, ...