Harry Cheadle is an Eater writer and editor who covers the Seattle, Portland, and San Francisco metro areas. He has been a ...
Seattle Fire Department extinguished a fire at Al Azayem, a Mediterranean restaurant in Seattle's New Holly neighborhood, ...
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Seattle’s New Restaurant Openings
I f you tried to keep track of every new restaurant and bar in Seattle, your head might spin. So just read this list instead.
Sam Ung, founder of Phnom Penh Noodle House and author of “I Survived the Killing Fields: The True Story of a Cambodian ...
A restaurant known for its warm brown bread, overflowing pasta, and gigantic slices of cheesecake is closing its downtown ...
You’re not the only person who is chafing at the thought of tipping servers in Seattle following the hike in the minimum wage ...
It's been a little over a year since we first told you the original 25-year owner of Ephesus planned to reopen the restaurant ...
The Seattle Met broke sad news late last week: Sam Ung, the founder of Phnom Penh Noodle House, has died from a heart attack ...
Recoated: Thirty-year-old Seattle Chocolate has rebranded to Maeve Chocolate, giving it a bit wider appeal and a fresh, ...
SEATTLE — There’s still time to support the 4th annual Black Restaurant Week in Seattle! Through Sunday, the 10-day long ...
The cucumber poke—with cucumber, onion, scallion, pickled wakame seaweed—offers a refreshing counterpoint to the richness of the fried chicken. The potato mac salad is a Hawaiian-inspired classic done ...
Sun, March 9, 2025 at 5:22 PM UTC ...