If you’d like to grow perfect tiny cabbages, here are some must know growing tips! Brussels Sprouts, Brassica oleracea var. gemmifera, are a cool-weather crop and a member of the cabbage family ...

Brussels sprouts are fascinating plants. Their unique growth habit certainly sets them apart in the garden -- and so does the ...

Brussels sprouts are traditionally harvested throughout winter and are a mainstay on many people’s Christmas dinner table. The plants have a long growing season, sown or planted in spring to ...

Brussels sprouts and butternut squash roast in a mixture of maple and butter for a supremely delicious side. Pecans and dried ...

Put 1-2 tablespoons of olive oil in a skillet. Place the sprouts flat side down in the skillet. Add salt and pepper to taste. Cook on each side for about 5 minutes or until golden brown. Fresh ...

Brussels sprouts are easy to cook from fresh or frozen, and are often paired up with bacon. It's time to use seasonal produce ...

Earthy and subtly sweet with pleasant hints of bitterness, shredded raw Brussels sprouts make excellent slaw-style salads.

If you were served boiled Brussels sprouts a kid, there's a good chance you don't have fond memories of the experience. But when cooked correctly, the vegetable both tastes good and offers a ...