Brussels sprouts are loved by some and loathed by many, but there are many ways to make them tastier. This includes pairing them with bacon as well as a cheesy dressing for the ultimate side dish.
The Line DC culinary team is selling bourbon caramel pecan pies with a brown sugar crust and candied pecans and a traditional pumpkin pie made with Earth N Eats pumpkins and cinnamon for Thanksgiving.