Brussels sprouts and butternut squash roast in a mixture of maple and butter for a supremely delicious side. Pecans and dried ...

Brussels sprouts are easy to cook from fresh or frozen, and are often paired up with bacon. It's time to use seasonal produce ...

Brussels sprouts get crispy and caramelized in the oven, making them a simple but delicious side dish for any fall meal.

Mix the maple syrup, olive oil ... that I use when making this salad recipe. As an Amazon Associate I earn from qualifying ...

After 15 minutes stir the Brussels sprouts to ensure even cooking. After 30 minutes add the maple syrup and stir again. Roast for a further 15 minutes (that’s 45 minutes total). Remove from the ...

Combine maple syrup and red wine vinegar to make a perfectly balanced dressing for brussels sprouts. Cranberries add a ...

Recipes like our Maple-Balsamic Roasted Brussels Sprouts or our ... Sweet Brussels sprouts are a natural pairing for maple syrup and balsamic vinegar. Starting them cut-side down maximizes the ...

Recipe developer Molly Stevens creates a softened salad that's somewhere between a slaw and a sauté. Gentle flavors of shallots, mustard, and caraway run through the tender brussels sprouts.

In a small bowl, whisk together 1 tsp olive oil, the maple syrup, thyme, fresh rosemary and a pinch of salt and pepper. Step 3: Cut sweet potatoes into large wedges. Cut brussels sprouts in half.