Instead of ordering takeout, why not make your own amazing noodle dishes at home? These recipes bring bold flavors, tasty ...

At Canning Vale Markets, Sunlong Fresh Foods chairman Sun Weimin (Mark Sun) has built the answer: Hello Spice, a “loose-change” canteen that’s dishing out fresh noodles at wallet-friendly prices.

handmade Japanese Sanuki udon noodles, rice bowls and fresh tempura to Guam when it opens at The Village of Donki in Tamuning on Wednesday, Oct. 23. A lively, theatrical kitchen serves as the ...

Marugame Udon is the world’s largest udon concept based out of Tokyo, Japan. It opened its doors for business on Guam on Oct.

In 30 minutes with 1 pan, you can whip up a delicious, balanced meal with plump shrimp, noodles, and tender broccoli, coated ...

This week iNFOnews.ca went to social media to find out which restaurants you thought had the best ramen in the region.

In Stadium Village’s newest restaurant, customers are greeted by bags of udon noodle flour on the left with booths lining the brick wall painted with the words “Kinzō Udon.” Japanese concepts ...

There’s a choice of four noodle “shapes” — round, triangular, flat and knife-cut — plus five rice dishes and sundries like ...

Mark Teng, a native of China, had a hand in quite a few restaurants, not to mention a laundromat, liquor store and many other ...

Japanophiles and noodle hunters, start your engines: the countdown is on for intimate fine-dining, classic cakes, real-deal ...

"It was coated with what looked like udon noodles with cockles on the end," Port Elliot Surf Live Saving Club patrolling member Martin Smee told ABC Radio Adelaide. "I had a closer look and there ...

In Shops: Jan 22, 2025 Udon Entertainment Corp. is a Canadian art studio and publisher founded in 2000 by Erik Ko and Matt Moylan and is named after a Japanese noodle. Udon's first offering was ...