Instead of ordering takeout, why not make your own amazing noodle dishes at home? These recipes bring bold flavors, tasty ...

At Canning Vale Markets, Sunlong Fresh Foods chairman Sun Weimin (Mark Sun) has built the answer: Hello Spice, a “loose-change” canteen that’s dishing out fresh noodles at wallet-friendly prices.

TAKAMATSU--Kagawa’s efforts to brand itself as Japan’s “Udon Prefecture” would appear to have paid off after it ranked first in a survey on the popularity of noodle specialties across the ...

Marugame Udon is the world’s largest udon concept based out of Tokyo, Japan. It opened its doors for business on Guam on Oct.

This week iNFOnews.ca went to social media to find out which restaurants you thought had the best ramen in the region.

Waitrose has reported a significant rise in sales for all noodles, including an incredible 337 per cent increase for best-selling Itsu Udon Noodles, compared to the same time last year.

Mark Teng, a native of China, had a hand in quite a few restaurants, not to mention a laundromat, liquor store and many other ...

handmade Japanese Sanuki udon noodles, rice bowls and fresh tempura to Guam when it opens at The Village of Donki in Tamuning on Wednesday, Oct. 23. A lively, theatrical kitchen serves as the ...

Next, the ramen noodles, broth, and broccoli go into the pan, to simmer until perfectly tender. Finally, the sauce is finished with soy sauce, honey, sesame oil, rice vinegar, crushed red pepper ...

In Stadium Village’s newest restaurant, customers are greeted by bags of udon noodle flour on the left with booths lining the brick wall painted with the words “Kinzō Udon.” Japanese concepts ...

"It was coated with what looked like udon noodles with cockles on the end," Port Elliot Surf Live Saving Club patrolling member Martin Smee told ABC Radio Adelaide. "I had a closer look and there ...