Vegetables in cheese sauce or Greek yogurt with fruit are ideal. Try different cheeses, such as Edam, or simply use grated Cheddar to make the sauce. You could also mix in other vegetables. Method: 1.
Stir until the cheese is melted and well combined. Pour the cheese sauce over the broccoli and bake for 20–25 minutes, until the sauce is bubbling with golden patches on top. To use fresh ...
Cook for 3–5 minutes until softened and starting to colour, then add the garlic and broccoli ... the sauce for around 10 minutes (the sauce will look very thin), then stir through the cheddar ...
It’s a perfect meal to serve to my toddler. The pieces of broccoli are bitsy enough for baby-safe eating, and the cheesy pasta entices little ones just enough to overlook the vegetal brassica ...
Add in milk and one cup of cheddar cheese. Mix together before adding the second cup of cheese, salt and pepper. Stir well before adding in the chopped broccoli and carrot. Stir well before ...