Halloween enthusiasts can prepare a variety of delectable pumpkin-themed treats such as pumpkin smoothies, spiced hot ...

I f you like pigs in a blanket, you’ll fall hard for sausage rolls. Featuring a juicy pork filling wrapped in flaky golden ...

We're getting spooky today on Twisted as we show you how to make a Halloween themed meatloaf mummy! The perfect Halloween ...

Pan de muerto," or “bread of the dead,” is freshly baked in Mexico ahead of Day of the Dead celebrations. Shaped like a bun, decorated with bone-like bread pieces and ...

Zoë Kanan has teamed up with Court Street Grocers to open Elbow Bread this week on the Lower East Side New York’s bakery boom ...

There's a special place in Richard Leone's heart for The Meatball, adapted from his great-grandmother's version.

But, a simple trick can save you the hassle: store your brown sugar with a piece of bread. It's all about the moisture ...

If you love ham and cheese sandwiches, ham and cheese croissants, or simply eating them by the slice, then this round up of ...

Sebastopol chef and cookbook author Preeti Mistry teaches classes on how to make a variety of Indian flatbreads, and hints at plans for getting back into the restaurant business.

The dough for this essential bread is a launching point for many more bread recipes including aloo paratha and tikhi puri ...

Like my mom, I’m drawn to any kitchen recipe cards. I make frequent references in my writing to our farm recipe files and ...

Sulhee Jessica Woo, author of a new cookbook, "Let's Make Some Lunch," shares healthy and fun meals that can be prepared in ...