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Nick’s Steakhouse may not be the first place you think of when planning your visit to this picturesque area. But once you’ve tasted their perfectly cooked ribeye, it’ll quickly become a favorite stop.
The menu offers a few big-ticket meat items (Angus beef sirloin, Berkshire pork chop, bone-in rib-eye) but, otherwise, it is composed of small plates dominated by vegetables. There's also meat ...