Oatmeal cookies notoriously get a bad rap. When you’re a kid, you somehow come to believe that it’s the worst cookie flavor. They’re bland, they’re the “healthy” cookie and the only ...
This recipe is a delicious take on your classic blueberry muffins. The banana helps to add moisture while the oats add delicious texture to the muffins. The recipe is easy to make and have ready ...
Into a high-speed blender, add flaxseeds and process into a very fine flour. Into a medium- sized bowl, add bananas, brown sugar, blueberry preserves, and vanilla, and mash into a chunky purée. Add ...
Gently fold through the oats and blueberries. Divide the mixture between 12 x ½ cup-capacity (125ml) muffin tins lined with paper cases. Sprinkle with extra oats and sugar and bake for 25–30 minutes ...
With the holidays right around the corner, now is the perfect time to try out some new recipes! In my family, no cookie is more beloved than the double chocolate oatmeal cookie. The sweetness of the ...