The secret to fantastic chicken wings often lies in the sauce. Luckily, there are plenty of dipping sauce options to choose from, and today we're talking about two favorites: blue cheese and ranch.

Roast the wings until dark and crispy (roughly 40 minutes) and serve hot with the dipping sauce. Cook’s Tip Most of the time, the wings are drenched in a tangy marinade laced with sugar for those ...

1. Preheat the oven to 180°C. Toss the chicken wings in the chipotle chilli sauce and bake for 30–35 minutes, turning halfway through and basting in the marinade. 2. Combine the yoghurt, mayonnaise, ...

Slow-cooker Buffalo chicken dip will be the hit of the party. The combo of shredded chicken, cheese and wing sauce is melty, ...

In this week's, "What's on the Menu?" segment on Weekend Today in Central York, viewers learn how to make Buffalo Chicken ...

Turn out on to kitchen paper. Put the wings in a bowl and smother them in the hot sauce. Serve them with the blue cheese sauce and celery sticks. To bake the wings in the oven, cook for around 45 ...