I prefer using Hobnobs for the base instead of the classic digestive biscuits. I had Hobnobs in ... water to make a paste then stir into the blackberry mix. Simmer for another 2-3 minutes until ...

Once you feel comfortable making scones with canned biscuits, you're ready to use this shortcut ingredient for big-batch donut holes, monkey bread, and mixed berry cobbler. You might even consider ...

It’s inspired by the chicken cobbler that is making the rounds of ... Add shredded chicken, frozen vegetables, pancake batter or biscuit dough and a can of cream of chicken soup.

What's the difference between blackberry cobbler and blackberry crisp? While cobbler typically has biscuit-like or cake-like topping, crisp is made with a crumbly, cookie-like topping that adds a ...

This peach cobbler features a soft flaky crust with juicy peaches. It's a classic for summertime gatherings and even the holidays. Fresh peach cobbler is a Southern summertime favorite, but canned or ...

How to make classic Bisquick Peach Cobbler from canned, fresh, or frozen peaches ... Don't miss our Bisquick Apple Cobbler and Bisquick Blackberry Cobbler for another great dessert. Ingredients ...

When you can't decide between a fruit or pastry-based dessert, cobbler is the perfect compromise. As an American favorite since the 1850s, the sweet fruit base and biscuit topping bring all the ...

This canned biscuit danish recipe is perfect for breakfast or a quick snack. These are also a fun treat to share at school or work. And, we especially love them fresh out of the air fryer with a cup ...