Salt is a crucial ingredient in baking Finnish rye bread, it enhances flavor and regulates yeast activity. Most recipes call for one to two percent salt relative to the weight of the flour.

This high protein vegan black bean goulash is a great plant-based recipe to make during the fall and winter months ...

The Patty Melt is a perfect blend of burger and grilled cheese, bringing two classics together in one savory sandwich.

Wolf said the bread went through many iterations to get to the recipe they use now. While it’s a deviation from the classic Jewish rye and more of a California hybrid, I believe it should satisfy the ...

While the outside is memorable, the liquid inside is, too. It’s the brand’s award-winning small batch rye, matured for a full ...