How to make Bisquick Coffee Cake. Preheat oven to 375* and lightly grease an 8×8 baking pan. Set aside. In a medium bowl, mix cake ingredients (Bisquick, milk, egg, and sugar) until well blended.

Nothing about baking the Bisquick coffee cake was fun. I reluctantly turned my stand mixer to medium speed to beat the useless amount of sugar, one egg, milk, and powdery mix together for 30 long ...

Here's a butter tip. If you've got a recipe calling for softened butter, and all your butter is frozen solid, don't panic. Just let it sit out for about five minutes on a plate, then using your ...