El Sazon is known for its birria, the Mexican beef stew cooked so long its rich braising liquid becomes as prized as the fall-apart meat itself. The restaurant, which started as a counter in an Eagan ...
Franchising industry leader/restaurateur Sam G. Ballas, CEO/ founder of East Coast Wings + Grill and member of the IFA Board of Directors, and award-winning chef Sammy Gianopoulos, national recipient ...