This easy, no-butter cinnamon apple cake is just what you need to bring your dessert table to life this fall! It has a moist ...

Simply Recipes’ Sour Cream Chocolate Cake is super easy to make and has rich chocolate flavor and a fluffy texture, thanks to two tricks. Use hot coffee for the liquid and bake the cake at 300°F ...

With sprinkles, ice cream, and layers of billowy frosting, these party-perfect recipes will make the day especially festive — just don't forget the candles. Jodie Kautzmann is an editor, baker, and ...

Check out this list of cozy fall recipes to cook for your family. They have all the classic flavors: apple, butternut squash, ...

Skip the line and DIY! Our cold brew and coffee cake recipes taste just as good, and will save you so much dough.

These standout dessert ideas from Food & Wine's Best New Chefs feature inventive takes on classics as well as time-saving shortcuts. Whether it's a quick weeknight dessert for the family or a ...

All products featured on GQ are independently selected by our editors. However, we may receive compensation from retailers and/or from purchases of products through these links. The best vanilla ...

If you’re looking for a new perfume to bring you into warmer weather, your mind might automatically go to floral, fruity, or solar scents. But what about an unconventional option, like vanilla? For a ...

Moio’s Italian Pastry Shop stands as more than just another bakery – it’s a Pennsylvania landmark with deep roots in Italian baking tradition. The Moio family has carefully preserved authentic recipes ...

From Britt’s glazed icons to Burney’s croissant donuts, North Carolina’s bakeries keep scratch-made tradition alive.

From reproductive rights to climate change to Big Tech, The Independent is on the ground when the story is developing. Whether it's investigating the financials of Elon Musk's pro-Trump PAC or ...

That iconic red neon sign on Columbus’s east side isn’t just illuminating the street—it’s beckoning sweet-toothed pilgrims to what might be Ohio’s most cherished temple of flour and sugar: Resch’s ...