Instead of ordering takeout, why not make your own amazing noodle dishes at home? These recipes bring bold flavors, tasty ...

The best part is, I love to make extra toasted cashews to snack on throughout ... Get the Recipe: Chinese Stir-Fried Ketchup Shrimp Recipe This beef yaki udon recipe features thick and chewy udon ...

Looking for a way to switch up your dinner routine? Why not venture into the world of noodle dishes? Whether you're in the mood for a quick and easy stir-fry featuring udon noodles or a fiery beef ...

If you’re in the mood for noodles, Judy Kim’s chile oil noodles with cilantro are supremely pleasing and spicy enough to ...

With its creamy curry base, Udon Noodles with Thai Green Curry brings a bit of Thailand right into your kitchen. It’s amazing how it manages to be both comforting and exotic at the same time. And the ...

Udon is a classic Japanese comfort food known for its thick, chewy noodles and warm, flavorful broth. While this dish is delicious on its own, adding Ikura (salmon roe) takes it to the next level. The ...

Get the Recipe: Udon Noodles with Thai Green Curry Harissa Chicken ... It’s a game-changer for taco nights, offering a delicious filling that’s meticulously cooked to perfection. This method brings ...

Nabeyaki udon, baked feta soup, and stuffed pepper soup will warm you up in the best (and tastiest) ways ... the joys of ...

Enjoy my easy Japanese Chicken Noodle Soup Hot Soba with tender chicken and buckwheat soba noodles in a flavorful broth!

Set aside. Cook the noodles according to the packet instructions. About 30 seconds before they’re done, add the spinach to wilt, then drain. Tip the noodles and spinach back into the pan.