This Homemade Smoked Brisket Rub is perfect for rubbing on a Brisket! I love to combine spices and make my rubs. It may ...

But I don’t give a hoot about protein, macros or any of that nonsense. I eat and review food for a living, and all I want is ...

Brisket is a muscular and tough cut of meat. To turn it into a tender and juicy smoked brisket, you’d better gear up with a good smoker.

Burnt ends, whole hogs, smoked brisket or dry-rub ribs? The new Museum of BBQ opening next year in Kansas City, Missouri, ...

is considered one of the best cuts of beef. Since these muscles do a lot of work, brisket is usually quite tough when raw — and that's exactly why people like to smoke it. Exactly how long it ...