Once a pantry staple I'd written off, canned tuna has become one of my most-used ingredients. But it has to be packed in oil, not water. Oil-packed tuna is flavorful right out of the can and also a ...

Go for yellowfin when you want bold tuna flavor and softer texture. Choose albacore for its firm, chicken‑breast‑like bite ...

Schnucks store-brand chunk-light tuna packed in oil ruled a recent taste test when Life department staffers gathered to find the best cheap eats the sea has to offer. Because we like affordable and ...

Canned tuna lingered for years in the pantries, something merely viewed as quick fix or substitute meal. In recent times, ...

Everyone has their favorite tuna salad recipe, but if you haven't tried it the Julia Child way yet, you need to hop on that train right away.

There was a time when selecting a can of tuna meant a simple choice: oil-packed or water-packed. Now labels tell you not only what the tuna is packed in, but the species and the method of fishing or ...

Canned tuna is a pantry powerhouse. It’s mild, buttery flavor tempts even the “I don’t like seafood” crowd, and it's so very versatile that you’ll never get bored. I always have a can or two sitting ...