Curry is a traditional Indian dish. It typically consists of chicken cooked in a rich sauce made from stock, aromatic spices ...

Go to any Indian restaurant ... and there should be bite-sized chunks of paneer throughout the curry. It's best served with steamed rice, which can thoroughly soak up the spinach sauce. Chana masala ...

These shelf-stable, Indian-inspired sauces are the next best thing to takeout curry—and I keep them stocked in my pantry.

Pour the curry sauce over the cooked meat or veg and return to a simmer. Cook for 1–2 minutes more, or until hot throughout. Add an extra splash of water if needed. Serve with freshly cooked ...

THE first curry house opened in the UK back in 1810, and since then it has become an important part of British culture. Today, there are over 12,000 curry restaurants across the nation, but which ...

Chef Akshay Bhardwaj, who leads the kitchen at Junoon, one of New York City's best-known Indian restaurants, shared his steps ...

Max, who has more than two million followers on the platform, began: "Craving that McDonald's curry sauce? Well let me show ... CBeebies show] vibes in the BEST way!" A second wrote: "This is ...

Buldak ramen may be synonymous with spice, but there's one flavor that truly stands out for its flavor and its dedication to ...

SCOTLAND has a strong affinity with curry and the ... fish curry with a coconut and raw mango sauce. In third was Benares Restaurant & Bar in London. The venue has been rewarded for its blend of ...

Lark Lane has a wealth of restaurants and Taj is one of the finest. Best enjoyed after a few beers on the lane, Taj offers a ...

What is curry? Cuisine or construct? Gourmet Traveller checks the history of the saucy dish across the Indian subcontinent and its diaspora.