As the autumn chill sets in, many of us find comfort in a steaming bowl of soup, which not only warms us up but is also typically brimming with nutrients to help ward off winter ailments.
Add the vegetable chunks and cook for 5 minutes more ... Remove the pan from the heat. Blitz the soup with a stick blender until very smooth and season with plenty of ground black pepper.
The best soup makers blend and cook tasty ... helps us to stay editorially independent. We test soup makers by making butternut squash, and chunky chicken and vegetable soups in them. If you're stuck ...