Anthony Bourdain was a chef who traveled the world to try authentic foods, but he wasn't a food snob. He also loved this U.S.

To get the crispiest and crunchiest chicken, starch is a must. You can make fried chicken with 100% starch or you can do a mix of starch with all purpose flour. I personally find mixing it with all ...

In Smith's recipe, after brining, the chicken is then marinated in buttermilk for four to six hours — a secret step for making the best fried chicken — before it's dredged in a savory flour ...

NEW ORLEANS (WGNO) — It’s number one in Louisiana. Judged to be the best-fried chicken sandwich. In a contest from the folks at Louisiana Chicken Fry, this sandwich sailed to the top.

Fried chicken is a comfort food favorite, and with so many fast food chains offering their own spin on it, knowing where to ...

The votes are rolling in for Nola.com's inaugural fried chicken bracket and it's down to the final two: Chicken's Kitchen and Picnic Provisions & Whiskey. These finalists were determined by you ...

The best grocery store fried chicken isn’t far off from that crispy, juicy, fall-off-the-bone-tender bird you order at a soul ...

This family-run restaurant has been serving up some of the best Southern comfort food for years, and it’s particularly famous for its fried chicken. The chicken is crispy on the outside ... At Brown’s ...

Chicken tenders are a popular item at many fast-food chains; some chains have even built their entire business off them.