Toppings bring the finishing touch, adding freshness, flavor and color to the baked enchiladas. Sprinkling shredded cheese on top before baking creates a melty, golden layer. After baking ...
There are many unexpected ways to use cottage cheese in your day-to-day meals and recipes ... here are more of the best additions to upgrade enchiladas at home. Read the original article on ...
Spoon the remaining enchilada sauce over the top and scatter with grated cheese. Bake for about 20 minutes, or until the filling is piping hot and the cheese bubbling, melted and golden-brown.
You can use leftover cooked turkey for this recipe. Cook the vegetables for a bit longer (until cooked to your liking) then add the cooked turkey and cheese at the same time.