This Cheesy Cauliflower Casserole is the ultimate comfort food and a hearty, crowd-pleasing side dish. It combines tender ...

Season with salt and pepper. Transfer cauliflower mixture to an amply sized casserole dish. Pour milk sauce over to coat cauliflower. Bake until golden brown, 40-45 minutes.

Using a small knife, cut the cauliflower into florets ... You can use any cheese you like for this recipe, odds and ends from the fridge are fine. Mature cheeses will give a stronger flavour.

Another vegetable that's in season this time of year and popular in many fall and holiday recipes is cauliflower. People enjoy it in cauliflower soup, cauliflower casserole, cauliflower rice or ...

it’s best to halve the cauliflower now and remove all the leaves. Reserve the tender ones for this recipe, and keep the green outer leaves in the fridge for the Pasta e ceci recipe. The rest of ...

Butter a 9-by-13-inch baking dish. Bring a large pot of salted water to boil. Add the cauliflower and cook 2 minutes. Add the broccoli and cook until both vegetables are crisp-tender, 2 to 3 more ...