You may unsubscribe at any time. Here are a few best practices I use to make every batch of air fryer Brussels sprouts toasty and crisp on the outside and tender on the inside. The best ...
Cooked hot and fast, thinly sliced brussels sprouts become crisp-tender and lightly wilted, a happy Goldilocks option between roasted and raw. The golden raisin agrodolce is a tangy foil ...