Raw milk may offer some potential benefits, but it also has more health risks than pasteurized milk. Pasteurization is a process that uses heat to kill potentially harmful organisms found in milk.

The milk is “raw” in that it hasn’t been pasteurized (heated to kill the germs) like the milk you find at the grocery store, which is required to go through the pasteurization process ...

Raw milk fans say this unprocessed dairy product has health benefits. But food safety experts say that unpasteurized milk is ...

Proponents argue that raw milk not only offers better taste but also nutritional benefits, adding that drinking it can even help with allergies. There is also an ongoing issue of trust ...

Raw milk is not pasteurized, so it’s not heated to kill bacteria, viruses or parasites that can cause serious illnesses.

The milk is “raw” in that it hasn’t been pasteurized (heated to kill the germs) like the milk you find at the grocery store, which is required to go through the pasteurization process ...

We all know the health benefits of drinking milk every ... you need to read this. Raw milk or milk that has not been pasteurized it can make you fall sick. When the mother's own milk is not ...

Over the years, people online have spread the idea that raw milk can improve gut health and treat allergies. But these are ...

Both politicians and wellness influencers are touting the benefits of unpasteurized raw milk, but experts say it’s dangerous ...

Pasteurized milk has the same nutritional benefits with the added safety, she added. “Raw milk can contain a large variety of disease-causing pathogens, and it’s especially dangerous for our ...