Place the baking sheet in the oven and roast the asparagus for 8 minutes. Remove from the oven and spoon the honey Gorgonzola mixture over the asparagus spears, then top with the chopped walnuts.
Opened in 2019 by Lupe and Christine Nevarez, LaVaca BBQ is a testament to their family’s tradition of Mexican-American recipes combined with classic cooking techniques of Central Texas barbecue. The ...