Employing a bottle of your favorite store-bought salad accompaniment as a meat marinade will yield a most tender piece of beef every time.

As much as a good steak comes down to the way it's cooked the right marinade can also go a long way to improving your ...

Roast the sesame seeds at 160C for 10 minutes. Chop the coriander finely. Slice the garlic and toast in the oil with the spices. Add the vinegar, soy sauce and sugar then mix well with the broccoli in ...

But how chicken, beef, fish and seafood react to marinades ... These marinades, like this citrus-and-soy marinade, use acids to tenderize meat, especially tougher cuts, and add brighter flavors ...

"Acidic marinades with vinegar or lime juice are ... make the most of whatever you're working with. "Elevate more tender cuts of beef with dry rubs," said Jerome. "You can use spices you already ...

Now, regarding that recipe, let’s try it again, but this time with fresh ginger: ...

Much-loved TV legend Mary Berry's hearty beef recipe is a perfect meal for the colder nights and is quick to prepare. It is ...

There’s a stereotype that Chinese cuisine is difficult to cook at home. Chef Hwang Jin-seon — who recently appeared on ...

We tasted and ranked 20 Cheesesteaks/Philly sandwiches found at local sandwich chains in the area. Will our rankings surprise ...