1. Soak 3 cups of wood chips in water for a minimum of one hour for a minimum of 1 hour in water. 2. Lay all ribs out onto sheet trays or butcher paper to season. With a shaker, evenly shake the rib ...
Underhill State Park, located within Vermont’s expansive Mt. Mansfield State Forest, offers a one-of-a-kind hiking experience. One of the park’s best trails, ...