Making BBQ chicken wings in the Crock Pot may be the simplest way ever! You only need a few ingredients for juicy, tender and flavorful wings that will become your new favorite.

My trick for packing as much spice and flavour as possible into baked chicken? Coat it with something wet first. Here I’m using the technique for an Arab-inspired chicken and vegetable tray bake.

Tender, juicy, and simmered in a gluten-free, homemade BBQ sauce! Skip the grill and save your oven space, these slow cooker ...