Driven by the belief that everyone needs more fish in their diet, Jamie’s super simple recipe balances spice with sweet mango ...

A dish full of color, aroma and flavor: this chickpea curry is proof that vegan cuisine can be sophisticated, nutritious and ...

On a recent rainy day, my friend Sonoko Sakai warmed up a pot of Japanese chicken curry to have for our lunch. While the rain drizzled outside, the curry simmered away in her clay pot. The spices, ...

Get your apron ready because I’m about to share twenty incredible recipes that prove wholesome cooking can be absolutely ...

In a wok (karai) over medium heat pour in the oil and saute the onions until soft. Add the curry leaves and mix. Add the garlic and ginger mince and mix. Now add the curry powder, black paper and ...

"I think it's always important to be able to make a great egg dish, and I have these prosciutto egg cups in the book, and you actually bake the eggs so they're made in the muffin pan and you can do as ...

I love a Thanksgiving leftover sandwich as much as anyone, but after a day or two, the flavors of butter, sage and cranberries grow tiresome. Instead of making a classic soup with the last bits of ...

Saltine-crusted pork tenderloin: In this schnitzel-like dish from Kevin Pang, pork cutlets are pounded until thin, coated in ...

"To make this a loaded baked cauliflower recipe, add crumbled bacon, sprinkle with chives, and stir in a cup of chopped ham, ...