Making beef recipes and need a Beef Temperature Chart to use as a guide? Let our temperature chart for roast beef help guide you! This free printable chart will help you achieve your desired ...

Baking meat in the oven is a great way to cook a delicious meal, but it's important to cook meat at specific temperatures for ...

If you’re throwing together a last-minute barbecue, a 20-minute marinade at room temperature is enough for quick-cooking cuts. (Don’t let your meat sit out of the fridge any longer than this ...

Grilling is a fun hobby, but for many of us it quickly becomes a serious one. If you've been looking to up your grilling game and bring that extra flavor to your grills, getting a charcoal grill ...

Ten people, including a 10-year-old child, fell ill last year after eating undercooked bear meat at a North Carolina barbecue ... game meat to a safe internal temperature – 165° Fahrenheit ...

According to a release, museumgoers will follow two storytelling trails — first learning about the elements of barbecue (meat, rubs, wood, fire, smoke and sauce) and how pitmasters approach ...

Unless you're a professional pitmaster, it can be tough (no pun intended) to know when your meat is perfectly done — not ...

Memphis also prioritizes pork, but you might see dry-rubbed meat along with saucier stuff. And of course, Texas barbecue is itself divided into multiple sub-regions, but the most prevailing of ...

Anything with sesame is his all-time favorite food this week. BBQ and hot debates go together like chicken and sauce. Speaking of those southern staples, there's a decades-old chicken recipe for ...

Well, obviously. College GameDay producers had the hookup Saturday, calling in The Original Black's BBQ out of Austin to bring in multiple trays of smoked meat, sides and desserts. Brisket ...

The Kansas City area is not the only serious barbecue region in the U.S. — Memphis, Texas, and the Carolinas can all stake a plausible claim to that reputation. But KC is home to the Barbecue ...