Bread machines are great for baking all kinds of bread, of course, but they can also make a bevy of other treats, including ...

When baking rye bread, it's important to start with the right rye flour for your foundation. A bread expert gave us guidance ...

Stromboli is an Italian-American invention said to have been created in Philadelphia in the 1950s, but the dish takes its ...

Learn how to proof yeast, knead bread dough and much more in our bread baking guide. We'll also share some of our favorite ...

By turning to another kind of fruit for an easy substitution in your next batch of banana bread, you'll reap some seriously ...

Step 1: The night before you bake: Mix 25 grams of white flour, 25 grams of wheat flour, and 50 grams of water with a ...

This recipe takes me back to eating in Italian restaurants with baskets full of warm bread and lots of olive oil for dipping.

She recommends avoiding them entirely when tackling bread dough ... who specialize in gluten-free baking and tailor their flour blends for the task at hand. Rice flour. Ideal for something ...

while the ingredients to make a single loaf of bread -- flour, yeast, salt, oil -- typically average under 25 cents. Plus, you can customize your load to fit your dietary needs or tastes.