Produce represents the largest food category that is wasted according to the 2025 ReFED U.S. Food Waste Report, published by ...

A little bit of knowledge can be a dangerous thing; at Piedmont Technical College, it can be a wonderful thing.

Oraine Livingston, a 29-year-old media professional, claimed first place in the Mystery Basket category of the 2025 National ...

The Buckeye Brownie pays homage to Ohio’s favorite candy in the best possible way – a fudgy chocolate base topped with peanut butter and more chocolate creates a dessert that honors tradition while ...

Benson’s vision for the program centers on growth, innovation and strong community ties, the college said. She aims to expand enrollment, strengthen partnerships with local restaurants and hospitality ...

The Culinary Bootcamp Program at Northcentral Technical College in Wausau has officially come to a close—and for many of its graduates, it’s only the beginning.

D.C. Central Kitchen's Culinary Job Training Program celebrates graduation, highlighting growth, empowerment and new opportunities for graduates.

Mohave Community College is now offering a new program at the Neal-Kingman Campus, giving local students the chance to explore their culinary dreams in a hands-on setting.

Soon-to-be Durango High School ninth grader Dylan Reynolds dipped his gloved hands into a bowl of fresh pico de gallo, tossing diced tomatoes, onions and peppers while his culinary cohorts watched ...

The Golden Isles College and Career Academy received a significant industry certification this month, the result of three years of hard work by students, teachers and administrators. GICCA’s culinary ...

DENVER — An organization that gives low-income residents in Denver the chance to gain culinary and entrepreneurial skills is hosting a fundraiser to make sure it can keep providing those opportunities ...