Panera Bread fanatics share an affinity for the chain's sourdough and it's no wonder why. It has a story of its own that goes ...

Homemade sourdough bread is a return to tradition and an excellent way to enjoy healthy bread. Learn how to prepare a ...

Until the start of the coronavirus pandemic, which helped bring home baking to new areas of the country, sourdough bread was ...

At the same time, Bird Dog has held true to the artisanal sourdough it first became known for, Haglund said. The bakery ...

Nov. 13—Remember during the COVID-19 pandemic when thousands of folks were making sourdough bread as a diversion? While it seemed like a fad at the time, it served the purpose of introducing a new ...

Birote (pronounced bee-row-teh) is a crunchy, darkly baked sourdough bread said to have a flavor unique to the environment of Guadalajara, but if you grab your favorite beer and some limes ...

The Texas A&M AgriLife Extension Service office in McLennan County and McLennan Community College will offer a sourdough bread baking class on Nov. 7 in Waco. The class, “Sourdough baking: from ...

A new paper examines how certain strains of bacteria, and specifically the genetic diversity of acetic acid bacteria, ...

We'll bake our first couple of loaves at home together, connecting online if you would like to, and I'll send reminders of what to do next. What if my sourdough starter dies? We'll spend plenty of ...

Sourdough does not use dried, or instant, yeast in its dough. Instead, it relies on sourdough starter ― a funky-smelling pool ...