Once dressed, they’ll keep for a few days in the fridge, but will gradually lose crispness. This particular dish is wonderful alongside an easy, elegant main course, like peppered sea scallops on a ...
With a creamy texture, he said bay scallops are smaller than sea scallops. “A big bay scallop is going to be three, three-and-a-half inches in size,” Snyder said. While bay scallops are ...
Now, the scallop population has grown each year since 2018, and about 10,000 acres of sea grasses are thriving again. In 2013, there were 0.005 scallops per square meter, and now there are 0.07 ...
Although you don’t need a reason to indulge in this gem from the sea, it’s National Fried Scallops Day on Wednesday, Oct. 2 — the best day to order them. There is no shortage of these tender ...
Eating at a chef’s table is not for these people: it demands talking not only with the chefs, but to the total strangers sat close by; hiding in the corner is not the done thing. Still, for restaurant ...