Rice pilaf is a flavorful dish in which rice is cooked in a seasoned broth, often with onions, garlic, and various herbs, ...

Mujadara is a traditional Middle Eastern dish that combines lentils, rice, and caramelized onions. This version also includes ...

Reminder: Parboiled rice needs a 1:1 water ratio. Step 3: Pressure cook Place the lid on the instant pot and seal the ...

This editor-loved Toshiba rice cooker makes perfectly tender and fluffy rice each time. It can also make oatmeal, cake, slow ...

Plov recipes used to include spinach ... what kind of fire needs to be maintained so that the pilaf does not burn. Narrator: When the rice is done, the steaming plates are removed and the rice ...

There's more you can do with a rice cooker than simply steaming white rice, as this easy but flavoursome pilaf shows. Warren cooks up a tasty oatmeal porridge and cooks with lentils and polenta in ...

Add the butter and, once melted, stir in the rice, mixing over the heat for two minutes so that the rice begins to absorb the melted butter and any juices in the pan. Pour in enough of the stock ...

Use one and a half times the amount of liquid to the weight of the rice for the perfect pilaf. Test the strength of the chillies by rubbing your finger along them and tasting. If you like your ...

Roasted root vegetables are a great side dish idea for a Halloween party meal. To keep them in line with your Halloween theme ...

Place the tray in the oven and bake for 10 minutes, until the onion and cauliflower have taken on a little colour. Take the tray out and add the sultanas, rice and green beans. Stir them through ...

When paired with the right ingredients, pork chops can make taste buds squeal with excitement. A simple sweet glaze is all it ...

The West Street Cafe is open from 9 a.m. to 1 p.m. Mondays through Fridays. Seniors should arrive for lunch at 11:30 a.m.