We're revisiting Cooking with Fire, and this week Josh Cary shares how you can make a favorite deli meat... at home.

Lidia Matticchio Bastianich is an Emmy award-winning public television host, best‐selling cookbook author, successful restaurateur, and owner of a flourishing food and entertainment business.

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The truth is there are so many alternatives to serving a brisket for this year, or any year. Chicken is a great choice because you can make an extra-special recipe and then enjoy leftovers the next ...

This recipe makes two pie shells plus enough for ... Crust: In a large bowl, sift together both flours. Stir in salt. Rub in half of the butter until uniform as small crumbs.

Others are better for slow cooking. In short, you want tender cuts, not tough cuts for this recipe. Here are cuts of beef that would work well for air fryer roast beef (source): Tie the roast with ...

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