Looking for a way to switch up your dinner routine? Why not venture into the world of noodle dishes? Whether you're in the mood for a quick and easy stir-fry featuring udon noodles or a fiery beef ...
South Indian cuisine is known for its bold flavours, aromatic spices, and the perfect balance of tangy, spicy, and savory elements. Get to know about the key ingredients like coconut, curry leaves, ...
To make the pasta garganelli, place the egg yolks and flour into a food processor and blend until it comes together as a dough. Remove and wrap in cling film and allow to rest in the fridge for at ...
Cookbook author Hugh Amano adapts this comforting, incredibly delicious recipe from his book Let’s Make Ramen! to streamline it for the home cook. The shoyu tare brings depth. Sourcing the ...
From Ramen to Rurouni Kenshin, anime enthusiasts are seeking new cafes and restaurants that will serve them authentic food inspired by their favourite anime. Taking notice of the rising demand, Mumbai ...
A quick and easy stir-fried teriyaki chicken yaki udon stir fry recipe, made with leftover chicken (or store-bought rotisserie chicken), vegetables, chewy udon noodles, and tossed with a sweet and ...