This recipe gives them a delightful twist by incorporating kielbasa, a traditional Polish sausage known for its smoky and ...

At least according to Stanley Mariański, an author of Polish origin, who wrote in his book “Polish sausages – authentic recipes and instructions”: In 1945 the government standardized Polish meat ...

Easy Air Fryer Kielbasa Recipe turns out great every time ... Kielbasa We use store-bought kielbasa found in the grocery ...

Root vegetables hold a special place in Polish cuisine: resistant to low temperatures and easy to preserve, they have been an important source of nutrients and vitamins for centuries. Pierogi, the ...

In a bowl, mix together the flour, sour cream, egg, olive oil and salt until the ingredients bind together. Place the dough on a lightly floured surface and knead for a couple minutes, or until ...

2. Meanwhile, in a soup pot, heat the oil. Add the kielbasa and cook over moderately high heat until lightly browned, about 4 minutes. Add the onion and cabbage and cook until softened ...

Preheat the oven to 140C/275F/Gas 1. First take a large frying pan, the largest you have, heat 3 tbsp of the oil and gently fry the onion and garlic over a medium heat for about 10 minutes, moving ...

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英语语言发展变化迅速，新词不断涌现。所以，了解时兴词汇至关重要。本栏目介绍英国年轻人在日常生活、工作中讲的“地道英语”。可下载音频，有文字对照。《地道英语》，真正地道。