You don't need to go to The Big Easy to enjoy these Cajun-inspired andouille sausage recipes.

Add chicken and sausage slices to skillet; cook, stirring occasionally, until lightly browned, about 5 min. Stir in rice and 3 cups water. Bring to a boil; reduce heat to medium-low.

Spray skillet with nonstick cooking spray. Add the chicken sausage and sear on both sides. Add the remaining 1 cup of water, cover and reduce the heat to medium heat. Cook until the juices run ...

Jambalaya is Southern comfort food at ... Creole versions are filled with shrimp, smoked sausage and sometimes ham or chicken and feature tomatoes. On the other hand, Cajun versions skip the ...

But as far as this Tennessee resident is concerned, the fare at Chicago Hotdog and Sausage company is about as authentic as you’re going to find outside the Second City itself. Matter of fact ...

Marinate chicken for 30 minutes with specified ingredients. Cook marinated chicken in a pan until all water evaporates, then cool. Deep fry the cooked chicken in oil until golden brown and set aside.