Dairy Farmers of America (DFA) and Arla Foods announced this morning they were partnering on building a small cheddar cheese plant in western New York. The plant, which will take in approximately 150 ...

COPENHAGEN, DENMARK – Media OutReach Newswire – 14 March 2024 – The 27th edition of Food Ingredients China (FIC 2024) is poised to unfold from March 20th to 22nd at Shanghai’s National Exhibition and ...

Cheryl Slocum is a James Beard Award-winning food writer, editor, and recipe developer. She has spent over 16 years creating food and entertaining content that resonates with the home cook.

Jittery markets have left most dairy processors noncommittal to any milk price moves during January and February, with many ...

The outlook for dairy markets seemed pretty bleak towards the end of last year as wholesale prices slipped back and milk ...

When it snows in the South, a fresh batch of snow ice cream is just minutes away. Sheri Castle is an award-winning professional food writer, recipe developer, and cooking teacher with over 25 years of ...

These 17 cream cheese desserts are so irresistible, so heavenly, and so utterly satisfying that you’ll find yourself wanting to keep them all to yourself. Savor every last morsel!

She was the type of woman who always packed a lunch—with enough to spare. And like most Georgia-bred ladies of her generation, she also had a killer pimiento cheese recipe. “My grandmother was like ...

Often the spotlight goes to “a big chunk statement” of cheese — a large wedge or wheel of a double- or triple-cream such as Saint Angel, fromage d’affinois or, if splurging, Rush Creek ...